For many women, dread turns to panic around 4:00 in the afternoon. That’s when they have to answer that age-old question, “What’s for dinner?” Many resort to another supermarket rotisserie chicken or–worse yet–ordering dinner through a drive-thru intercom.
In The “What’s for Dinner” Solution, popular author and speaker Kathi Lipp provides a full-kitchen approach for getting dinner on the table every night.